Dry Bath Incubator Calibration Record: 37°C, 56°C, and 70°C (2-Point, 1-Hour Recording)

This calibration record documents the temperature verification of a dry bath incubator at three setpoints — 37°C, 56°C, and 70°C — using a 2-point measurement method with continuous data logging over a 1-hour period.

The procedure was performed by READY’s professional calibration engineers following ISO/IEC 17025-compliant methods, ensuring the accuracy, stability, and uniformity of the temperature control system. Measurements were taken using a calibrated temperature sensor, with the reference instrument traceable to national and international standards.

• 37°C Calibration: Verified stability for biological and molecular biology applications, such as enzyme reactions and cell culture.

• 56°C Calibration: Ensured consistent heating performance for biochemical reactions and laboratory processes.

• 70°C Calibration: Confirmed high-temperature stability for denaturation or specific incubation needs.

The results confirm that the dry bath incubator operates within its specified tolerance range, providing reliable temperature control across all tested points. This ensures optimal performance for laboratory research, biotechnology applications, and quality control procedures.

For temperature calibration services or other laboratory equipment needs, please contact us.
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